The National Institute of Siddha, in commemoration of its 6th Siddha day, successfully hosted an international conference on Siddha Diet and Nutrition for a Healthy Life at TN Dr. MGR Medical University Campus on August 10-11, ’23. We take immense pleasure in revealing that around 50 oral and poster presentations were delivered by our students. All the presentations were professional, most of which were original research work. About 26 poster presentations and 25 genuine and thoughtful oral presentations were done by our students. Their scholastic excellence makes this accomplishment sound much better.

Adding to the glimpse,our student H.Subhashree , from III profession got a consolation prize for her oral presentation entitled”‘Evaluation of anati-inflammatory activity of Pirandai uppu using inhibition of denaturation of protein method” Keep up the great work. Best wishes to the winners and presenters.
It is our pleasure to announce that the following faculties delivered oral presentations,
Dr.N.R.Panneerselvam – Evaluation of Anti Alzhimer Potential of Siddha Formulation Brahmi Nei -An In-Silico Approach.
Dr.M.Latharani -An Anti-Vitiligo activity of lead compounds of Karpogi pasai against Target protein Tyrosinase -A Molecular Docking Study
Dr.E.Nandhini – Siddha management for Alopecia areata- An Case report.
Dr.S.Kanimozhi – Evaluation of Invitro Anticarcinogenic activity of Pirandai uppu using MTT Assay.
Dr.S.Sonitha -Untargeted approach to the Exploration of Invitro Anti – Tuberculosis activity of traditional Siddha drug Urai Mathirai.
and Dr. S.Kanimozhi bagged second prize in faculty-level oral presentation. Wishing them all the best.